Urad dal Gundu Economy

Urad Dal Gundu is packaged so that there is no any kind of pesticides or harmful chemicals inside the packet. The Dal is recognized for its better nutrition content rich in antioxidants and used for making idli batter. The product has Consistency in taste with special kind of aroma and quality. The product has low fat and Cholesterol that helps in lowering down sugar levels. The Dal is commonly known as white gram and a highly prized pulse since ancient times.